Home-made Oriental noodles
About the product
Oriental soup noodles are noodles, characterized by special density and elasticity, which allow to preserve quality of noodles in ready dishes longer. They are used for cooking various dishes of Oriental cuisine.
Cooking: 6-8 minutes
Weight of packing: 200 g.
Composition
- High-grade flour;
- Salt;
- Purified water (five-step purification);
The nutritional value
Nutrition value per 100 g of product:
- 337 kcal
- Proteins 10,4 g
- Fat 1,1 g
- Carbohydrates 69,7 g
dimensions
Number of packs in box: 10 pcs
Width: 2,5 мм
Length: 90-95 мм
Thick: 0,7-0,75 мм